CoA & Business Licence Compliance Assistance

Need Help Navigating Hospitality Compliance Requirements?

Opening or operating a food-related business involves more than serving great food. You may also need to navigate municipal health requirements, a Certificate of Acceptability (CoA), and business or trading licence requirements.

NGC Lifecycle HR helps South African hospitality businesses understand these requirements, identify the relevant compliance steps and prepare the documentation needed for their applications.

Whether you are opening a restaurant, takeaway, catering business, guesthouse or another food-related operation, we can discuss your circumstances and help you determine the appropriate next steps.

Complete the enquiry form below, and we will contact you to discuss your requirements.